The future of the industry is fewer shops, higher wages and more automation, says Alastair I’m positive about the industry, I always have been, but […]
Expert Eye: Alastair Horabin, Seniors, the Fylde coast and Preston, Lancashire Read More »
How did you get into the industry? I’d been working as a flight attendant on private jets for over 22 years and doing beauty treatments
How did you get into the industry? My mum and dad ran a chain of Indian restaurants mainly based in Cardiff so I grew up around them in the kitchen
30 Minutes With……Hamid Kowsor, The Posh Fish & Chip Company, Cardiff Read More »
Utilising ingredients from Ceres to make homemade items such as fishcakes and sauces is adding flavour to the menu and profits to the till for
Laying claim to the best chips in the UK and the nation’s only chip university, The Real Food Café in Tyndrum, Stirling, uses Drywite All
To grow its fledgling business, Charlie’s 1922 in Newport, South Wales, has introduced deliveries using SwiftOrder For 30 years, Jamie Higgs walked past CJ’s Fish
Visiting shops, attending open days and taking trips have helped Gary grow his business and realise new opportunities I opened Lighthouse Fisheries in June 2021
Expert Eye: Gary Sharples, Lighthouse Fisheries of Flamborough, Flamborough, Bridlington Read More »
A Lancashire fish and chip takeaway that promotes inclusivity with its autism-friendly ethos and wheelchair accessibility has prompted calls for the concept to be turned
21-year-old Hollie Hutton has completed a Level 3 Senior Production Chef apprenticeship thanks to her employer Towngate Fisheries in Idle, Bradford. Here Hollie talks about
Geoff Whitehead, owner of Whiteheads Fish & Chips in Hornsea, Yorkshire, joined National Fish & Chip Award category winners on a study trip to Ålesund,
How did you get into the industry? On a whim! We have another business (completely unrelated in the motor industry) in the same industrial estate
Three-quarters of the way through his reign as winner of Fish & Chip Takeaway of the Year, Geoff Whitehead is planning a £210,000 equipment overhaul
Expert Eye: Geoff Whitehead, Whiteheads Fish & Chips, Hornsea, East Yorkshire Read More »
