555 Amanda launches fully ambient and ready-to-eat mussels

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555 mussels in white wine

555 Amanda is expanding its seafood portfolio with the launch of two new ambient mussel products to the UK market – Mussels in Brine and Smoked Mussels.

Ideal for operators seeking versatile, premium seafood with minimal waste and maximum convenience, the new range offers a ready-to-use mussel solution with a 36-month shelf life and no chilled storage requirements.

Available on amazon.co.uk in 200g pots, both products are fully ambient and ready-to-eat.  555 Amanda Mussels in Brine offer a mild, naturally sweet flavour with a tender bite and clean finish. Naturally preserved in brine, they are designed for lighter dishes including pasta, salads, tapas, seafood platters, and lunch menus where delicate flavour and versatility are key. Meanwhile, 555 Amanda Smoked Mussels are gently smoked on beechwood and preserved in rapeseed oil, delivering a rich, savoury depth ideal for pasta dishes, small plates, sharing boards, dressings, and premium bar snacks.

High in Omega-3 fatty acids, mussels are increasingly being recognised as one of the most sustainable forms of animal protein production. 

555 Amanda www.555amanda.co.uk

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