It all adds up
Investing in a full EPoS system from Epos Ready, The Fish Bank in Sherburn in Elmet, Leeds, has improved profitability and efficiency Following an upturn […]
Investing in a full EPoS system from Epos Ready, The Fish Bank in Sherburn in Elmet, Leeds, has improved profitability and efficiency Following an upturn […]
Burton Road Chippy in Lincoln has been a loyal user of Frymax for over four decades due to its consistent, reliable and high-quality nature Like
Zamira Bequiri, head frier at Fish City in Belfast, is responsible for many of the restaurant’s best-selling dishes, such as hake Kiev and fritto misto.
With his time as winner of Fish & Chip Takeaway of the Year nearly over, Geoff reflects on the last 12 months and admits he
Expert Eye: Geoff Whitehead, Whiteheads Fish & Chips, Hornsea, East Yorkshire Read More »
Operating one of Cornwall’s busiest fish and chip shops, Richard Stone has used Goldensheaf Standard Batter since he bought Beck’s Fish & Chips 34 years
A new six pan high efficiency Henry Nuttall frying range has helped Sea Queen Fisheries save money, extend the menu and improve quality Antonio Tomasso
In his first column aimed at new operators in the industry, Jonathan France, owner of The Fish Bank in Sherburn in Elmet, Leeds, shares his
Stephen Bickmore, UK commercial manager for the plant-based food division at Vandemoortele, explains how the process of refining crude palm oil creates a consistent quality
The future of the industry is fewer shops, higher wages and more automation, says Alastair I’m positive about the industry, I always have been, but
Expert Eye: Alastair Horabin, Seniors, the Fylde coast and Preston, Lancashire Read More »
How did you get into the industry? I’d been working as a flight attendant on private jets for over 22 years and doing beauty treatments
How did you get into the industry? My mum and dad ran a chain of Indian restaurants mainly based in Cardiff so I grew up around them in the kitchen
30 Minutes With……Hamid Kowsor, The Posh Fish & Chip Company, Cardiff Read More »
Utilising ingredients from Ceres to make homemade items such as fishcakes and sauces is adding flavour to the menu and profits to the till for