Driving growth
Chester’s has opened its second site in Derbyshire, continuing its long-standing relationship with Middleton Foods Motorists travelling past junction 29A on the M1 have a […]
All in at Angell’s
Investing in the premises, the equipment and the menu has transformed a run-down shop in Newark, Nottingham, into a growing business serving the needs of
Expert Eye: Jonathan France, The Fish Bank, Sherburn in Elmet, Leeds
With record potato prices not seen since 1976, Jonathan explains how his shop survived the first half of the year Wow what an incredibly tough
Expert Eye: Jonathan France, The Fish Bank, Sherburn in Elmet, Leeds Read More »
BIG INTERVIEW: MIND YOUR HEALTH
Kris Hall set up The Burnt Chef Project in 2019 to raise awareness for mental health issues within the hospitality industry. Here he starts a
30 Minutes With…Charles Cummins, Pisces Fish Bar, Fleetwood, Lancashire
How did you get into the industry? I was working for a company selling BBQ chicken and after a few years I decided I wanted
30 Minutes With…Charles Cummins, Pisces Fish Bar, Fleetwood, Lancashire Read More »
A good sport
Combining quality and convenience, Goldfish Chinese Curry Sauce always takes first place for Fish & Chip Co. Yorkshire When Covid struck in 2020, it brought
Frying high
Allergen free, long-lasting and consistent: why Woody’s chooses Frymax Woody’s is a well-established fish and chip takeaway in the traditional north Kent seaside town of
Marco’s Magic
Having based his takeaway on affordable quality, Marco Luni, owner of Marco’s Fish & Chips in Ayr, says while other shops around him are struggling,
BIG INTERVIEW: KEEPING BUSY
With 42 years in the trade, Michael Michaels, owner of St John’s Fish Bar, Warwick, shares his tips for maintaining a busy shop How long
Expert Eye: John Lavery, Fish City, Belfast
Imparting knowledge about seafood sustainability to children is a paramount responsibility, says John as he looks for ways to nurture tomorrow’s ocean stewards Here at Fish
30 Minutes With…Gary Sharples, Lighthouse Fisheries of Flamborough, Bridlington, East Yorkshire
How did you get into the industry? I gave up the pub I rented in the Lake District when the first lockdown was announced and
Winning at Whiteheads
Whiteheads in Hornsea, East Yorkshire, has mastered its batter with Goldensheaf Standard giving the golden, crisp finish its customers know and love In February this
