Amity heads north
In January 2020, Matt and Karina Hoseason took over Frankie’s Fish and Chips in Brae, Shetland. Little did they know that the next two years […]
In January 2020, Matt and Karina Hoseason took over Frankie’s Fish and Chips in Brae, Shetland. Little did they know that the next two years […]
A Scottish fisherman features in the latest edition of the Marine Stewardship Council Ocean Cookbook – a collection of sustainable seafood recipes from chefs around
Scottish skipper stars in MSC Ocean Cookbook 2023 Read More »
Four months into her new role as UK director for the Norwegian Seafood Council, Victoria Braathen sets out her plans to continue supporting the fish
From battering sprouts to giving staff time off, there are multiple ways to celebrate Christmas This Christmas is a hard one to predict. With the
The FIFA World Cup 2022 kicks off in Qatar on November 20th, with the final taking place on December 18th. With a little bit of
With worries about whitefish becoming more widespread, now is the perfect time to look closer to home for sustainable seafood options. Together with our friends
A Gloucestershire fish and chip shop is giving its menu a Spanish twist by offering a tapas-style experience. Simpsons Fish & Chips in Cheltenham is
Simpsons serves up tasty tapas style fish and chips menu Read More »
The show may be over but with operators leaving with deals, discounts and a host of new products to try, the effects of this year’s
When Natalia Zozulya took over The Dolphin Cafe on the Fish Market in Peterhead, Aberdeenshire, two and half years ago she knew she wanted to
Amity Scampi proves popular at two peterhead chippies Read More »
It’s just a few weeks until the T.Quality Fish Frying & Fast Food Show opens its doors and we’re giving you a taste of what
With so many pressures on fish, from supply to prices, we talk to Andy Hunter, sales director at frozen at sea fillets importer Polarfrost, a
The Norwegian Seafood Council has launched an educational programme to provide fish and chips shop owners with more information on sustainable fish and to support