Smart timer unlocks a kitchen’s potential
The new Renau Smart Kitchen Timer from FEM can simultaneously run up to 1,000 independent timers, improving efficiency, quality and consistency while saving money by reducing […]
Higher than expected cod quota cut advised for the Barents Sea
Fish and chip shops are being warned of “an uncomfortable year ahead” for fish prices following the recommendation by marine scientists to cut the Barents
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Stand out with new stand-up pouch marinades and bastes
Rupert’s Ingredients has launched a new range of chicken marinades and bastes in 2kg pouches. Keeping the same unique flavours in a stand-up, resealable pouch,
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Deliver an eye-catching display for your catch of the day
Create a centrepiece for serving top quality seafood with Utopia’s new Seafood Tower. Comprising two stands and three bowls, the pieces can be used stand-alone
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Aldo’s heads to London after winning Keejay’s competition
Aldo’s in Kilwinning, North Ayrshire, is Keejay’s second competition winner, with owner Jim Doran scooping a luxury weekend for two in London and a meal
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Great Gadus
As one of the major seafood industry players, JFK brings together tradition and experience to create excellence JFK is a solid supplier of fish from
Wash out!
With the recent E. coli outbreak that resulted in over 250 confirmed infections thought to be traced back to salad leaves used in pre-packed sandwiches
The Peter Hill Award returns with £15,000 of prizes
Following a successful first year, Middleton Foods is once again running The Peter Hill Award, promising it will be bigger than before! The competition opens
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Tool station
Staying ahead in the fish and chip industry requires the right tools to ensure efficiency, quality and customer satisfaction. Here’s a look at the latest
Success in Suffolk
Ever since Chippy’s in Haverhill, Suffolk, has been in business – 69 years this year – it has been frying in Frymax Chippy’s is a
Celebrate and commemorate
Shops across the UK found the perfect balance between celebrating National Fish & Chip Day and commemorating the 80th anniversary of the D-Day landings on
Operators share their knowledge after returning home from Iceland study tour
The winner and the runner-up in the Restaurant of Year category at the 2024 National Fish and Chip Award have returned from a study tour
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