Don’t stop me now!
Garioch Fish Bar in Inverurie, Aberdeen, is getting better and busier thanks to the keen eye of 25-year-old frier Glen Morrison Growing up, my dad
Garioch Fish Bar in Inverurie, Aberdeen, is getting better and busier thanks to the keen eye of 25-year-old frier Glen Morrison Growing up, my dad
A Welsh couple have been jailed after being convicted of multiple “dine and dash” incidents which cost restaurants over £1,000. Ann and Bernard McDonagh, from
Couple jailed over series of “dine and dash” offences Read More »
Kebabs have been a firm favourite for chip shops looking to diversify, but trends have changed. Are you up to speed? Kebabs first made their
Delivery and takeaway sales at Britain’s top managed restaurant groups achieved year-on-year growth of 4.5% in April 2024, highest figure of 2024 so far. The strong
Restaurant groups’ at-home sales climb 4.5% year-on-year in April Read More »
What’s your favourite food? I love chips covered in salt and vinegar. The smell when the vinegar hits the hot chips just gets the taste
30 Minutes With…Debbie Fox, co-owner, Seafront Chippy, Hornsea, East Yorkshire Read More »
The former owner of a Derbyshire curry house who was sent to prison for Covid fraud has been ordered to repay more than £36,000. Syed
Jailed restaurateur ordered to pay more than £36,000 following Covid loan fraud Read More »
The Fish Works in Largs, North Ayrshire, is celebrating the 80th anniversary of the D-Day Landings and National Fish & Chip Day by displaying a
Largs chippy commemorates D-Day landings anniversary by showcasing war memorabilia Read More »
The government’s much talked about Tipping Act will finally come into force in October, following a three-month delay to give businesses more time to prepare
A special artwork has been brought to life on Beadnell Beach near Seahouses in Northumberland to raise awareness of this year’s National Fish & Chip
A short-term investment has turned into a permanent venture for the owners of Toll Bar Fish & Chips in the pretty Peak District village of
Have all your regularly used fresh ingredients to hand with the latest versions of the Onyx prep stations from Williams. Providing refrigerated food wells on
Updated prep stations deliver on design and energy efficiency Read More »
The doors to the industry’s leading exhibition for the fish and chip and fast food sector open in just over two weeks, but have you
Join us at The Fish Frying & Fast Food Show on Sunday 9th June Read More »