Fish and chips are the heroes of a national campaign this month which calls on their millions of lovers to ‘Buy Blue, Protect Dinner’ to […]
Consumers urged to Buy Blue to protect their chippy favourites Read More »
Harry Ramsden’s has recreated its original Guiseley shopfront at Goodwood Revival 2025 this weekend, where it has been announced as the official fish and chips
Harry Ramsden’s brings back its iconic Guiseley shopfront for Goodwood Revival 2025 Read More »
Embedding yourself in the local community is about giving back in ways that matter, whether through headline initiatives or regular acts of support It’s a
The Norwegian Seafood Council (NSC) has appointed Bjørn-Erik Stabell as its new UK director, succeeding Victoria Braathen, who has led the Council’s UK marketing efforts
Bjørn-Erik Stabell appointed UK director of the Norwegian Seafood Council Read More »
Every third week of August in the Faroe Islands is marked with Seaman’s day – or Sjómannadagur as it’s known locally. This year it was
A renewed focus on fish, sustainability and education has helped Two Gates Fisheries in Barnsley, South Yorkshire, reach its 90th year in business Can a fish
Amid soaring fish prices and shifting customer habits, Richard is introducing new products, investing in technology, and seizing opportunities to help his family business adapt
Expert Eye: Richard Long, owner, Harlees, Dorset & Wiltshire Read More »
Chippies buying frozen at sea fish from the Norwegian trawler Ramoen can now trace their fish back to the exact time and place it was
Ramoen adds QR codes to frozen at sea fish for full traceability Read More »
As many as 47% of consumers cite expense as the reason they choose not to eat seafood regularly, according to research from the Norwegian Seafood
New opportunities for alternative fish as shoppers seek savings, says NSC Read More »
When times get tough, the fish and chip industry gets inventive. We speak to six leading operators to find out how they’re navigating the current
Julie Waites, executive director at the Frozen At Sea Fillets Association (FASFA), reflects on 25 years of the trade association This year marks a significant
Bidfresh, one of the UK’s leading fresh produce wholesalers, has acquired seafood suppliers Hodgson Fish and Sailbrand. The acquisition supports the company’s ambition to double
