Rising Stars & Unsung Heros

After his third time entering, James Ellams of Fish & Chips at Weston Grove in Upton, Chester, finally has his hands of the Drywite Young […]

Job title: Counter assistant Age: 18 Nominated by: Business owner Simon Mathews, who says: “Mia consistently goes above and beyond in her role, particularly in

As Glen Morrison of Garioch Fish Bar in Inverurie, Aberdeenshire, nears the end of his time as Drywite Young Fish Frier, he looks back on

Position: Shift leader Age: 18 – but 19 next week! Nominated by: Business owner Sarah Heward, who says: “We are nominating James in recognition of

24-year-old Mikey Wallwork has gone from a work placement to assistant manager at Taylors Fish & Chips in Stockport, Manchester, highlighting the career opportunities the

Age: 34 Position: Manager  Nominated by: Business owner Lucas Lambrou, who says: “Ben has worked his way up and been integral to the team the past

Amy Crombleholme juggles studying at university in Glasgow with her job as a frier at Hunters Fish & Chips in Louth, Lincolnshire. It works well and

Position: Operations manager Age: 50  Nominated by: Business owner Lorraine Arnold, who says: “James is way more than an employee, he is a friend of

25-year-old Ben Langlands has spent three years at Anstruther Fish Bar in Fife, honing his frying skills, taking on allergen management and, more recently, preparing

Job title: Assistant manager Age: 25 Nominated by: Tom Hartley, business owner, who says: “Karl works hard and doesn’t always get the praise he deserves.

Keira Copeland has stepped up as manager at The Garioch Fish Bar in Inverurie, Aberdeenshire, with ambitions to strengthen the team, improve processes and set

Job title: Manager Age: 61 Nominated by business owner Jamie Russo, who says: “Frances, my mum, started helping me when we first opened. With her