Veganuary may already have started, but its effects are likely to be felt long after January as many consumers stick with their pledge of incorporating more plant-based dishes into their diets.
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To help fish and chip shops adapt their menus to attract this growing market all year round, Kerrymaid has developed a Vegan Slice, a high quality and great-tasting dairy-free alternative to a cheese slice.
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The perfect toppings to plant-based burgers, sandwiches and paninis, the slices have the same texture, melt and cohesion as a dairy processed slice, ensuring vegan customers have as delicious a meal as anyone else. For ease of use and speed of service, the slices are easy peel and melt consistently. n
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Vegetarian Society ‘Vegan’ approved, Kerrymaid’s Vegan Slice is also gluten free and comes with 56 slices in a pack.
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Enabling fish and chip shops to expand their plant-based and free-from menus further, Kerrymaid offers Sunflower Light and Kerrymaid Spread Block, dairy-free alternatives to butter that are perfect for spreading over baked goods and breads.
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Kerrymaid 0800 138 1938 www.kerrymaid.com
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