Nominated by owner Chris Lewis, who says:
“I’ve nominated Chloe because she’s a go and get it done person. We could be queued down the street but she just puts her head […]
“I’ve nominated Chloe because she’s a go and get it done person. We could be queued down the street but she just puts her head […]
21-year-old Kathleen Ryan-Rowe transferred to Ocean Catch in Bristol when she moved for university last year. 12 months on and she feels totally at home
“Kieran was transferred to Harlees during the take-over of the Harry Ramsden’s restaurant in February 2022. He had worked in the restaurant since 2016 and
“The reason for nominating Danni is that she always goes above and beyond when it comes to running our business. She puts 100% into our
Nominated by husband & owner of Howe & Co Van 19 Richard Mattlock who says: Read More »
From a shy 15-year-old KP, Andrew Marshall is now a confident assistant manager and one of the loudest members of staff at The Bay Fish
The opening of The Cod’s Scallops’ Birmingham branch in October provided 17-year-old Chloe Gibson with her first job in the fish and chip industry I
“Melissa first came to work for me at the age of 15, so shy that she had to send her mother in to ask for
“When my husband Paul and I opened DJ’s in March 2021, we were new to the game. We took on Jon because he had experience and
“Zamira is passionate about every aspect of the business and has an inquisitive, curious mind. She has been responsible for many of our dishes, such
“Lesley is a wonderful women and mother – caring and loving. She is respected by everyone at TeamBay and brings a lot of knowledge from
Nominated by CALUM Richardson, director, who says: Read More »
In her new role as supervisor, 20-year-old Izzi Jones helps oversee the day-to-day running of Millers in Haxby, York, and she’s been instrumental in developing
“Lily is an exceptional asset to my shop and my business has grown because of her and her dedication to strive to raise the bar