A phoenix from the fryer
The Garioch Fish Bar in Inverurie, Aberdeenshire, made an impressive comeback after a devastating fire, and with a string of awards and a carefully diversified
Young fish frier inspires students through school visits
Young fish frier James Ellams, from Fish & Chips at Weston Grove in Upton, has been visiting secondary schools across Cheshire and North Wales to
Young fish frier inspires students through school visits Read More »
Industry reacts to the Chancellor’s Autumn Budget
The fish and chip industry has been left disappointed though not surprised at the Chancellor’s Autumn Budget, which offered little support for the sector. Chancellor
Industry reacts to the Chancellor’s Autumn Budget Read More »
Soft Drinks Levy extended to include milk-based drinks
The Soft Drinks Levy currently applied to many fizzy drinks is being extended to cover pre-packaged sugary milk-based drinks. The government is lowering the sugar
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National Living Wage to increase by 4.1% to £12.71
The National Living Wage will increase to £12.71, an increase of 4.1%, the government has announced ahead of today’s budget. The wage rate for 18
National Living Wage to increase by 4.1% to £12.71 Read More »
Compact heavy-duty inverter microwave delivers energy savings
Purpose-built for busy hospitality, catering and foodservice environments is the NE-1815 heavy-duty microwave from Panasonic Professional Kitchen, delivering faster, more even and energy efficient cooking
Compact heavy-duty inverter microwave delivers energy savings Read More »
A juggling act
Amy Crombleholme juggles studying at university in Glasgow with her job as a frier at Hunters Fish & Chips in Louth, Lincolnshire. It works well and
Rising costs force closures, price hikes and job cuts as hospitality confidence sinks
A third of hospitality operators (36%) have reduced their trading hours in the third quarter of 2025, 85% have raised menu prices and only quarter hold 12 months-worth
Rising costs force closures, price hikes and job cuts as hospitality confidence sinks Read More »
Two more operators win Frymax Ambassador visits
Mike’s Famous Fish & Chips in Aberdeen and Bishopston Fish Bar in Bristol are the second set of winners to receive a personalised visit from
London hosts first Faroe Islands sustainable fisheries seminar
London’s Fishmongers’ Hall played host to the Faroe Islands’ first seafood event in the UK, an occasion that brought together industry leaders, researchers, policymakers and
London hosts first Faroe Islands sustainable fisheries seminar Read More »
Top Fry triumphs to win supply of P100
Top Fry, a friendly, community-focused fish and chip shop in the village of Beddau, Cardiff, is the winner of P100’s latest giveaway, receiving 10 boxes
QBTEC acquires Ducate brands Florigo, De Kuiper and Hegro
QBTEC, one of Europe’s leading manufacturers of professional frying and cooking equipment, has bought the Florigo, De Kuiper and Hegro brands from its Dutch competitor
QBTEC acquires Ducate brands Florigo, De Kuiper and Hegro Read More »
