Be more e-fish-ient
With reports that a third of fish and chip shops could close due to soaring energy and food prices, making a saving here and a […]
London Art student turns fish and chip scraps into dinner plates
An art student from London has created a ceramic plate utilising fish and chips waste from a seafood restaurant in Margate, Kent. Carly Breame, a
London Art student turns fish and chip scraps into dinner plates Read More »
Amity scampi and scallops win Great Taste Awards
Scottish seafood supplier Amity Fish Company has been awarded two prestigious Great Taste Awards. The company’s bestselling Panko Breaded Single Wholetail Scampi has been re-awarded
Amity scampi and scallops win Great Taste Awards Read More »
Councils to clamp down on takeaway litter
Councils in England are to get tougher on litter rules when considering planning applications for new hot food takeaways. New guidance issued by the Department
It wouldn’t be summer without fish and chips, reveals poll
Eating fish and chips on the beach has ranked fifth in a poll of the things that make for a quintessentially British summer. The research
It wouldn’t be summer without fish and chips, reveals poll Read More »
Make the switch
This summer, Sarson’s is championing great British fish & chips with activity which aims to help increase footfall for chippies including a nationwide reimbursement scheme
Rockfish to open three new locations in the next 12 months
Rockfish, the nine-strong seafood restaurant group led by Mitch Tonks, is to open at three new locations over the next 12 months. The team has
Rockfish to open three new locations in the next 12 months Read More »
Al fresco dining boost as pavement licenses made permanent
Temporary licenses brought in during Covid to allow pubs, cafes and restaurants to serve food and drink on pavements and pedestrianised roads are to be
Al fresco dining boost as pavement licenses made permanent Read More »
Hospitality operating costs hit 55.2% of turnover
Hospitality operating costs have increased to 55.2% of turnover before rent – the highest since 2007, the latest report from UKHospitality and specialist business property
Hospitality operating costs hit 55.2% of turnover Read More »
Claim a free Wrapmaster Dispenser for your kitchen
Wrapmaster is giving away 30 of its award-winning cling film, foil and baking parchment dispensers to help chefs and foodservice professionals wrap sustainably, safely and
Claim a free Wrapmaster Dispenser for your kitchen Read More »
Sysco introduces new sustainable packaging for fish
As part of its sustainability drive, Sysco Speciality Group has introduced new Promens trays and thermoformed packaging to improve the transportation of fish and seafood.
Sysco introduces new sustainable packaging for fish Read More »
