Easy squeeze, no mess sauce bottles
FEM (Foodservice Equipment Marketing) has introduced the San Jamar Ez-Kleen sauce bottles to help streamline food prep for a faster and more efficient service. The […]
FEM (Foodservice Equipment Marketing) has introduced the San Jamar Ez-Kleen sauce bottles to help streamline food prep for a faster and more efficient service. The […]
Hospitality and catering businesses need to be ready to weather a challenging winter as higher operating costs and volatile food pricing have an impact, warns
Buckle up for a bumpy winter warns, Lynx Purchasing Read More »
Scottish seafood supplier Amity Fish Company has achieved SALSA (Safe and Local Supplier Approval) accreditation. The certification is awarded to business that can demonstrate exceptional
Amity Fish Company awarded top food safety certification Read More »
Amanda Seafoods has been awarded three accolades at the Foodservice Product of the Year Awards 2024. The company’s 555 Amanda Salmon Roulade not only scooped
Amanda Seafoods celebrates triple win at Foodservice Product of the Year Awards Read More »
Granit cod sourced from Unique Seafood has been integral to Godfrey’s success, providing a reliable supply of top-grade fish to this busy chippy in Harpenden,
Fish and chip shop operators can claim a free Wrapmaster dispenser simply by recycling an old food wrap dispenser as part of a new scheme
Claim a free Wrapmaster by recycling old food wrap dispensers Read More »
As the year draws to a close and the holiday season approaches, Seafood from Norway is reflecting on the standout moments of 2024, celebrating its
V.A. Whitley will be hosting Innovations 2025 – the North West’s major exhibition for the fish and chips and fast food trade – on Sunday
In response to evolving market needs, Nortech Foods has expanded its product range with the launch of Superior Long Life Frying Oil. Designed for the fish
Nortech launches new Superior Long Life Frying Oil Read More »
From battered Mars bars to masala fish bites, operators are getting creative with their batter, turning everyday ingredients into unique menu items Fish and chip
The trade body Foodservice Equipment Association (FEA) is calling upon the industry to take part in a research survey in response to a proposal to
Have your say on plans to charge foodservice operators for FOG Read More »
From deep fried festive food to coming together for community causes, the fish and chip industry always finds innovative ways to celebrate Christmas The pigs are