Dutch sauce specialist Oliehoorn is introducing its range of high quality, chef-inspired sauces to the UK fish and chip shop sector.
With a legacy of culinary expertise dating back to 1981, Oliehoorn has built a strong reputation among Dutch chefs and diners for its exceptional flavours and premium ingredients.
Its range is built around classic sauces such as Oliehoorn’s Mayonnaise, a creamy, slightly spiced and fresh-tasting condiment, French Fries Sauce, creamy, full and sweet to complement crispy fries; and Curry Sauce, mildly sweet and slightly spicy.
In addition to these staples, Oliehoorn offers an extensive selection of speciality sauces including Truffle Mayo, Sweet Chili Chipotle and Hamburger Sauce, designed to enhance fries, burgers, sandwiches, hot dogs, and more. These versatile sauces also work well as dressings, dips or ingredients in recipes.
A recent UK consumer blind test found that Oliehoorn’s 80% Mayonnaise outperformed competitors, praised for its quality, taste and silky-smooth texture.
Available in 100% recyclable packaging in a range of formats including 900ml bottles, 2.5kg and 10l buckets and single use sachets, Oliehoorn sauces have an ambient shelf life of six months.
Oliehoorn 07768 358219 https://www.oliehoorn.nl/en/foodservice/
