Designed for locations with limited kitchen space is the Pratica FIT Express rapid cook oven from Hubbard Systems.
With a footprint of just 386mm wide by 673mm deep, the oven has a cooking chamber that measures 315mm (w) x 341mm (d), allowing for larger items like pizza to be prepared quickly.
The oven temperature is fully adjustable between 30°C to 280°C, which means it can prepare a wide variety of foods – for example, a croissant sandwich in just 30 seconds, a 22cm frozen pizza in two and a half minutes or bone in chicken wings in three and a half minutes.
The oven has no side vents, meaning it can be installed with no need for clearance between other equipment, while a powerful catalytic converter filters out odours and particulates from the heated air so no external extraction system is required. The filtration also ensures the exterior of the unit is cool to the touch. Controlled via a touchscreen, the oven and can store 1024 recipes with up to eight steps. Alternatively, a manual cooking mode is available for intuitive cooking of new items.
Hubbard Systems 01473 350045 www.hubbardsystems.co.uk
