To meet the regional variations in batter, Rupert’s Ingredients offers a range of three batter mixes all offering a slightly different colour, taste and texture.
Its Standard Batter, for example, is a creamy, yellow colour when mixed with water but fries to a richer, browner batter for a crisp and smooth finish. For a lighter colour and longer holding times, Rupert’s offers its Lighter Batter, and for a rich golden finish with lower oil retention there is Golden Batter.
Available in 12.5kg bags, Rupert’s batter mixes are ready blended and easy to use, simplifying the batter making process and producing consistently coated battered products every time.
Rupert’s Ingredients 01709 891033 www.rupertsingredients.com
