Five businesses new to the fish and chip scene have emerged as ones to watch by the 2026 National Fish & Chip Awards as the Newcomer of the Year contenders are announced.
The Newcomer of the Year Award is opening to chippies that have been operating since 1st January 2024 and sees them judged on a range of aspects including produce and industry knowledge, quality, business operations, sustainability, customer service and the end product. The top five are:
Fisk & Frite, Bristol
Skippers, Sutton Coldfield, Birmingham
The Cottage, Blackpool, Lancashire
Monster Fish & Chips Co., Fort Augustus, Inverness
The Crab & Lobster Fish Shack, South Queensferry, Lothians
Andrew Crook, president of the National Federation of Fish Friers (NFFF), which is responsible for delivering the awards, said: “These new arrivals are showing impressive passion and innovation right out of the gate, and we’re sure with steer and encouragement from us and the wider industry, things will only get better for each of them. We’re excited to champion them on their journeys and seeing what they do next.”
Andrew Marriott, UK brand and marketing manager, at Frymax, sponsor of the award, added: “This category is extremely important for our industry as new entrants are a key driving force in the growth of the fish and chip trade and their entrance into the business is vital for our future prosperity.
“This award recognises those who have shown initiative, commitment and commercial acumen while also offering great products as they enter our brilliant industry.”
Sharing some words of wisdom for the shortlisted shops, the current title holders, Katrina and Ali Hasanbasoglu, owners of Mackerel Sky in York, said: “If you endeavour to implement industry guidelines into your daily practices and ask if you need help or advice – because there is always someone with knowledge and experience that will offer their time – you’ll be on your way to success! Fry with passion, love what you do. And in the words of an industry great, “you are only as good as your last portion of fish and chips”. Good luck!”
The National Fish & Chip Awards ceremony will be held on 25th February in London at the Park Plaza Westminster Bridge, where the Newcomer of the Year will be announced.
