Proud to once again be a sponsor of this year’s Fry Magazine Awards, pie brand Pukka is offering ten winners a whopping £500 worth of pies and a POS kit each.
The great British chippy has been an important part of Pukka’s business ever since it first started making and baking pies in 1963 so it always makes sure it engages with the industry in one way or another. Its continued involvement in the Fry Awards is another example of how Pukka is doing this.
For 2024, it is taking its support one step further with an exciting prize up for grabs for 10 of the winners – £500 worth of Pukka pies and POS kit each.
The selection of pies will mean that shops are well-stocked with something for everyone, including those who love the classic flavours of All Steak or Chicken & Mushroom, Chicken Balti for curry lovers, or its plant-based recipes for meat reducers, flexitarians and vegans. Not to be forgotten is the chip shop bestseller, Steak & Kidney.
Meanwhile, the POS kit will help to make stores unmissable!
The 10 winners will be chosen at random and Fry will be in touch to let you know if you’re one of them.
The Fry Awards results will be announced online and on socials next month.
