02 June 2015
20 June 2017
28 December 2012
The most popular varieties of pies in fish and chip shops today are minced beef, chicken and mushroom and steak and kidney
12 December 2014
Pukka Pies is searching for 100 ‘Pie-oneers’ to get involved in a month-long taste testing exercise.
27 November 2014
Pukka Pies has become an official sponsor of frymagazine.com’s 50 Best Fish & Chip Shops Competition 2015.
03 November 2014
Peter’s Food Service has teamed up with Sharwood’s to launch a new range of curry flavoured pastry bakes.
30 September 2014
Goddard’s Pies will now be available to fish & chip shops across the south east of England through wholesaler BAKO South Eastern
27 May 2014
Diversifying your menu and adding other non-fish items can help you appeal to a wider customer base
07 February 2014
Ahead of British Pie Week, Paul and Andy Georgiou, owners of Green Lane Chippy in Leigh, Wigan, give their top tips to maximise sales