What's New

Stout pie set to make its mark

With a gold award already in the bag, chip shops should have no problem earning a crust with the ... More

Features

Glastonbury commits to affordable food with £5 initiative

                                                                        

With tomorrow marking the start of Glastonbury Festival at Worthy Farm, Somerset, organisers have once again launched a ‘Food For A Fiver’ initiative.


Designed to tackle over-inflated prices and to give festival go-ers more choice, over 300 of the 500 food traders will be taking part in the scheme.

£5 options could include a breakfast roll and a drink, a £5 main course or a meal deal of two coffee and two cakes. Participating traders will display a Food for a Fiver sticker and information on their menu board.

The choices include a variety of world cuisine from Vietnamese, Italian, Indian, Caribbean and Turkish to pies, burgers and a good old fashioned bacon sandwich. There will also be a large number of vegetarian and vegan stalls with many traders also catering for specific dietary requirements.

One food trader that has shown the most progress in improving their sustainability over the year will be selected to win the Festival’s Sustainable Traders Award.

Facts

THE LIFE OF PIE

The most popular varieties of pies in fish and chip shops today are minced beef, chicken and mushroom and steak and kidney

Archive

Hello halloumi

Kismet has introduced its own bespoke line of halloumi cheese products

Snacking is under threat, says report

UK consumers have cut down on consumption of all snacks over the past year, according to new research by Mintel

Silbury and Portal Foods to merge

Food manufacturer and importer Silbury and leading pizza ingredients supplier Portal Foods have today announced they are to merge

Pukka Pies launches advertising competition

Pukka Pies has put up £12,500 of prize money for aspiring advertising, marketing and video production students to come up with a brand new advertising concept

Win £500 with Jus-Rol and British Pie Week

Jus-Rol Professional is on the hunt for Britain’s best pie and is offering the country’s greatest pastry creation a £500 cash prize

Cheesy does it!

Ceres MD Stelios Theocharous believes the time is ripe for friers to add battered cheese to their offering
<< Newer
2 | 3 | 4 | 5 | 6 | 7
Older >>