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Packaging Features

New packaging is hot stuff



With hot roll offerings on the rise, Planglow has added a compostable, plant-based hot dog tray to its Street Food packaging range.


Designed for hot dogs, rolls, paninis, wraps, pastries and other on-the-go snacks, it is made from sustainable kraft board that’s recyclable, home compostable and industrially compostable too (where facilitated). The tray sports a world map with passport stamp design and comes flat packed for minimal storage requirements - simply squeeze the sides to form.
 A semi-gloss “Hot” sticker has also been launched, available on rolls containing 1,000.
Planglow 0117 317 8600 planglow.com

Archive

Meal boxes with cut-out and keep decorations

Henry Colbeck has taken on a new range of Christmas themed children's meal boxes, enabling takeaways to involve their younger customers in the festivities too.

Breakfast boom

Fish and chip shops wanting to capitalise on the growing breakfast market could learn from Brunch in Whiston, Liverpool. Owner Sharon Carline explains how she runs the business on tight margins while still operating sustainably and taking advantage of growing trends such as delivery

Papa’s calls for shops to join its Plastic Pledge

Papa’s Fish and Chips in Cleethorpes is spearheading a campaign to remove all single-use plastics from its takeaway and it wants other shops to get involved too

Cup recycling scheme seeks shops across the Solent

The Solent Cup Recycling Project is looking for fish and chip shops in the PO and SO post codes to come on board and help increase the number of used paper cups that are collected and recycled.
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