Potato supplier Fylde Fresh and Fabulous has joined forces with South Lincs Food Service in a move that will sees its Triple F freshly prepared chips now available to fish and chip shops across Eastern England.
The link-up is part of the company’s expansion plan and a bid to make its products available to more restaurants and takeaways.
Commenting on the partnership, FFF director David Linton said: “We are delighted to be working with South Lincs Food Service.
“They are a well-established, solid company who can cover all of East Anglia, and up the East Coast to Grimsby and then inland along the east side of the M1 corridor down to Milton Keynes.”
South Lincs Food Service was founded in 1940 and was acquired in 2012 by wholesaler food distributor Bidvest. Since the acquisition, the company has seen substantial growth now with turnover exceeding £26 million.
General manager John Tomlinson commented: “We are very excited to be stocking this product. Triple F Chips has proven a big success with our sister company in South West England and we intend to replicate that success. It’s a good product with proven track record.”
Triple F Chips are fry tested every day, taking out the variables associated with bagged raw potatoes as well as all the labour water, electric, repair and depreciation costs associated with in-house peeling.
For further information, contact Paul Hunt at South Lincs Food Service on 01205 460 700.