Condiments Features

Dress up menus this winter

Combining a citrus twist with a touch of fiery heat, Flagship’s new Lemon, Black Pepper & Chilli Dressing is an ideal way to warm up winter menus.

Just as great for dipping and drizzling as it is for dressing salads, it has peppery and chilli notes running through for that extra bite, combined with the fresh tang of juicy lemons for a sharp kick. Available in 10 x 500ml bottles.
Flagship Europe 01252 846500


Dorset Sea Salt adds a flavour of the Jurassic coastline

A new variety of salt flakes has been introduced which enables customers to add a pinch of Dorset to their fish and chips

Lion launches a world of flavours

AAK Foodservice has launched a range of 17 sauces inspired by American, Mexican, Middle Eastern and Pan Asian foods under its Lion brand

Pop-up restaurant dedicated to halloumi opens

A pop-up restaurant with halloumi in every course will be opening for one week in Hoxton, London, next month

Mushy peas celebrated with first ever national day

A fish and chip shop owner from Cornwall is championing the humble mushy pea by introducing its very own national day.
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