Desserts Features

New kids ice lolly is out of this world



Described as fun, eye-catching and full of delicious flavours is the new Space Trio ice lolly from New Forest Ice Cream Company.

Themed on a space rocket, the kids creation combines creamy vanilla ice cream with the zingy refreshment of both lemon and strawberry sorbets.

Individually wrapped in eye-catching packaging, the Space Trio is made using high quality ingredients and is free from any artificial colours and preservatives. The ice cream is made without the use of eggs and is also suitable for vegetarians, making it ideal for establishments catering for the needs of all customers.

Available to purchase in cases of 30.
New Forest Ice Cream Company 01590 647611 www.newforesticecream.com

Archive

Pastry hybrid combines a croissant and a roll

Inspired by the New York food scene and the rising demand for food on the go, New York Bakery has created a pastry-like croissant in a convenient pre-sliced roll form

Cut sugar content with Sweet’N Low Stevia for Chefs

To help foodservice operators reduce both the calorie and sugar content of their dishes, Dietary Foods has introduced Sweet’N Low Stevia for Chefs.

Belgian biscuits spice up Brakes’ new cheesecake

Brakes is spicing up the cheesecake sector with a muscovado and speculoos cheesecake

Top trends

We take a look at some of the key trends that are likely to impact on the fish and chips sector in 2017
<< Newer
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9
Older >>