Young’s Seafood has added a new Premium Scottish Salmon Fillet in Sweet Chilli & Ginger Butter Sauce to its range.
Perfect for both main courses or on a regularly changing specials board, the new fillets can be cooked from frozen making them ideal for cooking to order. Giving precise portion control, and therefore helping to eliminate waste, the salmon fillet is rich in vitamins, and a great choice for the many diners who are actively looking to reduce meat from their diets.
The fillets can be oven baked or microwaved and are available in case sizes of 10 x 190g.
Young’s Seafood 0800 132 096 www.youngsforchefs.co.uk