Having recognised the growing demand for gluten free options, The Q Partnership is trialling an innovative gluten free version of the 42nd Street Classic Sausage.
Available from Friars Pride, VA Whitley and Henry Colbeck in 4s only, the sausages have already met with a positive response in pre-trials on the flavour and texture. Should this wider trial succeed, in terms of customer satisfaction and demand, it could go to full production, marking the start of 42nd Street Classic gluten free range.
The gluten free 42nd Street Classic Sausages have been produced after a thorough factory cleandown and have been tested by an independent laboratory passing the maximum level of 20ppm, meaning the gluten was completely undetectable. To ensure consistency of the quality, every batch is being examined and tested.
As for the ingredients, the unique recipe has been cleverly adopted to use a combination of rice flour and dehydrated potato as a rusk replacement. All this is manufactured inside a bespoke gluten free plant in Spain.
If you would like to purchase the product to try for yourself, please get in touch with your nearest Q Partnership distributor using details listed below. What’s more, if you buy the 42nd Street gluten free Classic Sausages from Friars Pride, contact the company directly and your shop will be added to its online “gluten free map”.
Henry Colbeck 0191 482 4242 www.colbeck.co.uk
VA Whitley 01706 364211 www.vawhitley.co.uk
Friars Pride 01733 31640 www.friarspride.com