A thaw and serve Chocolate and Praline Profiterole from Atlantic Foods is said to make an indulgent addition to any buffet table or restaurant menu.
Stuffed full of rich hazelnut cream, the light choux puff is coated with luxurious dark Belgian chocolate and crushed hazelnuts.
The bite-sized treats can be served on their own, on a skewer interspersed with chunks of fresh fruit such as pineapples, strawberries and cherries, or simply as an accompaniment to a cup of tea or coffee.
The 18g profiteroles are supplied frozen and packed 196 pieces to a case.
Atlantic Foods 01252 846500 www.atlanticfoods.co.uk