Scottish wholesaler Morrison’s Foodservice has developed its own range of cleaning products to ensure friers are working and frying in the cleanest conditions and meeting strict hygiene laws.
Incorporating a host of detergents and disinfectants from floor gel, fat fryer cleaner and washing up liquid, they help reduce and prevent the spread of bacteria in food preparation areas.
For example, Powerklean Heavy Duty Cleaner, ideal for floors, work surfaces and walls, and Antibac, to be used for manual dishwashing and sanitising worktops, have both been certified to British Standards as they are proven to kill 99.99% of germs including MRSA and E-coli.
Descriptions of all the products, along with comprehensive details of where and how they should be used, can be found on the Morrison’s Foodservice website by clicking here.
Morrison’s Foodservice 0141 882 4648 www.morrisonsfoodservices.com