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Drury adds flavour to teabag range



The Drury Tea & Coffee Company
has added four new varieties to its range of pyramid teabags, bringing the total selection now to 25.


The latest teas to join the pyramid range are Saharan Mint, Ceylon Orange Pekoe, Vanilla Rooibos and Green Leaf Earl Grey.

The pyramid shape of the teabags is said to be important, as it allows the tea to brew more efficiently. It also permits the use of larger leaf teas, which is beneficial in some of the blends.

The four newcomers join an eclectic range of black teas, green teas, tisanes and infusions that already make up the Drury pyramid range of speciality teabags. Packs contain 15 teabags and are packed six to a case.  Alternatively, the teas are available in bulk catering packs of 100.

The Drury Tea & Coffee Company 020 7740 1100 www.drurytea.com