-->

Latest News

Young’s Chip Shop range now available to foodservice



Young’s has extended its Chip Shop retail range of products into foodservice.


The range includes Chip Shop Medium Battered White Fish Fillets, 125g portion skinless and boneless Alaska Pollock fillets coated in a chip shop style batter. Available in case sizes of 24, the fillets can be deep fried straight from the freezer in just seven minutes at 180°C.

Also available are haddock and cod fillets in small, medium and large, as well as Jumbo Battered Fish Fingers.

Adrian Greaves, foodservice director at Young’s Foodservice, comments: “We wanted to offer operators a quick and easy to prepare choice of authentic tasting, chip shop style fillets and with our Chip Shop range we feel confident that we have achieved this.

“Our Chip Shop retail range of products is already a huge hit with consumers and an established leading brand in frozen. We wanted to give foodservice operators the chance to offer a similar taste experience within their own establishments.”

Archive

Pukka picks its pie superfan

A 36-year-old Shropshire woman has been crowned the UK’s ultimate pie fan, following a nationwide competition to celebrate Pukka Pies’s 55th year anniversary

New Roadmap aims to halve food waste

Young’s Seafood, Nando’s, Pizza Hut and Brakes are among the 89 organisations spearheading a new initiative aimed at halving food waste

Obesity could overtake smoking as main cause of cancer in women

Obesity is set to overtake smoking as the biggest preventable cause of cancer among UK women in 25 years’ time, according to a Cancer Research UK report

High Street in ‘drastic decline’, says SMEs

The UK’s high streets are in freefall, according to a survey of SMEs, with 85% of the view that the high street is in decline
<< Newer
5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14
Older >>