What's New

Personalise your fridges with Chameleon wrap from Williams

Williams Refrigeration has introduced a food safe vinyl wrapping called Chameleon which can be ap... More

Features

Time to bale



A new waste management service claims it can save restaurants and takeaways up to 90% of their waste disposal costs - and the audit is free


UK hospitality and foodservice outlets produce almost 3 million tonnes of waste per year, of which packaging makes up 1.3 million tonnes.

With standard landfill taxes rising to £88.95 per tonne in April 2018, and the latest figures suggesting that UK businesses are still producing around 15 million tonnes of waste per year, disposing of packaging waste is only going to get costlier for the industry.
 
It’s why Wastekit, a key player in the UK’s waste management market, has launched Wastesaving Audit, a free service to help restaurants and takeaways recognise the cost and environmental benefits of baling and compacting waste.
 
The service includes a free site survey to review an outlet’s current waste management practices, a bespoke consultation to advise on where cost savings can be made and a free trial of a baler or compactor machine, plus training in how to use it. It’s described as the most comprehensive free audit with no obligation currently on offer in the waste management sector.
 
Joe Roberts, managing director of phs Wastekit, comments: “It’s surprising how many businesses are still unaware of the huge cost reductions that they can make using a baler or compactor machine. That’s why we felt compelled to do something to open their eyes to the savings and created the Wastesaving Audit.”
 
It is claimed balers and compactors can save restaurants and takeaways up to 90% of their waste disposal costs, which will have a huge impact on their bottom line.

The machines work by reducing the volume of general and recyclable waste by compacting it down and baling it, which means businesses can dramatically reduce the number of waste collections they need to pay for.
 
Joe adds: “A lot of businesses also don’t realise that they can actually make money from baled recyclables like cardboard and plastic. Selling baled recyclables to recycling companies can generate a whole new revenue stream for them and reduce their landfill tax bill. We work with many businesses to ensure they make the most of that opportunity.”

To arrange a free Wastesaving Audit visit www.phswastekit.co.uk  

FACTS

1
recycled glass bottle will save enough energy to power a computer for 25 minutes.

14
fewer dustbins would be needed if all cans were recycled in the UK 

20
times more plastic is made and used today than it was 50 years ago

Facts

WIRED NOT TIRED

Friers tend to favour traditional tinned wire utensils over stainless steel as they are not affected by the high temperature of the frying medium and generally take a lot longer to wear out

Archive

Nisbets opens in Newcastle with 20% off everything

Catering equipment supplier Nisbets is marking the opening a new retail outlet in Newcastle with a 20% off day

Modular counters show-off food to go

Fri-Jado UK has broadened its range of modular counters to meet the needs of grab & go operators

Heading south

Get a glimpse of what this year’s Fish Frying & Fast Food Show has to offer as it moves south to Ashton Gate Stadium, home to Bristol City FC

Panasonic Speed convection oven accelerates cooking

Designed in conjunction with Starbucks in Japan, the new SCV-2 Speed Convection Oven from Panasonic has now been developed to suit the British market

Lincat launches high efficiency gas chargrills

Lincat has introduced three high efficiency gas chargrills to its Opus 800 equipment range

Chip scoops get portions under control

Athena’s in Bexhill-on-Sea, East Sussex, is saving money and offering consistent portion sizes since investing in Hopkins' new chip scoops
<< Newer
2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11
Older >>