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Add an American flavour with Southern Style Gravy

Fish and chip shops wanting to take advantage of the ever-growing demand for American-inspired di... More


Activated charcoal colours food and drinks

With black coloured food and drink making a big statement at the moment, whether it's batter, ice cream or pizza crusts, KitchenLab UK has launched Activated Charcoal Powder

Made by heating organic coconut shells to extremely high temperatures until they are carbonised, the charcoal powder has no flavour, odour or aftertaste so will have no detrimental effect on foods or drinks. It is reported to have certain health benefits, however, as it traps toxins and chemicals, preventing them from being absorbed by the body.

The powder is 100% organic and provides a means of colouring food that is suitable for vegans and vegetarians unlike traditionally used squid ink.

KitchenLab's activated charcoal is available in 250g and 500g tubs.
KitchenLab UK 023 8202 4497 www.kitchenlabuk.com



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Eating out gets cheaper but sides boost spend

Competition in the eating out sector is pushing the price of some dishes down, according to Horizons’ Menu Trends report

#peasydoesit creates a buzz at The Boundary

The Boundary is the first Friars Pride Marketing Club member to put its Batchelors Mushy Peas #peasydoesit promotional pack to work

Friars Pride hosts SFC dedicated web page

Friars Pride is making it easier for fish and chip shops to respond to the growing demand for chicken by launching a dedicated Southern Fried Chicken section on its website.

Still time to register for #peasydoesit campaign

The Friars Pride & Batchelors Mushy Peas #peasydoesit campaign is gathering pace with over 100 shops now registered.

Go gluten-free with brioche burger and hot dog rolls

Funnybones Foodservice has launched a gluten-free range of brioche hot dog and burger buns

Profit more

Chris Gardiner, UK marketing lead for Heinz Foodservice, believes shops that don't sell sauces are missing out on an important profit opportunity
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