29 August 2017
01 May 2013
Ali Huseyin, owner of Seabream in Sidcup, Kent, has switched to Fryers Normal Batter Mix from Middleton Foods.
20 March 2013
The Wetherby Whaler’s flagship site at Guiseley now offers a gluten free menu seven days a week in an effort to cater for more customers
14 November 2012
To help caterers premiumise their offering, Aviko has launched Beer Battered Onion Rings that it says will justify a higher price.
24 October 2012
Reeling in the customers at The Fishbowl in Brighton is a range of signature batters. Helen Edmonds went to taste the fare
16 March 2011
Goldensheaf has created a new coating for fish and chip restaurants wanting to appeal to customers after a lighter option.