-->

What's New

The Batter Company rebrands as Ceres

Fish and chip shop supplier The Batter Company has rebranded to become Ceres Fish & Chips. More

Features

Millers makes world’s spiciest fish and chips



Millers Fish & Chips in Haxby, York, has created what it believes is the spiciest ever portion of fish and chips.


The Yorkshire-based chipper has developed a delicious yet bonkers batter that includes Seabrook Crisps ‘Fire Eaters’, the hottest crisps available for sale in the UK.

Launched late last year, Fire Eaters left many online reviewers unable to finish a full packet. Millers' owner Nick, alongside his dad and co-owner David, didn’t stop there though with Fire Eaters making up just a tenth of the spice. Other ingredients in the batter include hot chilli powder, dried red Birds Eye chillies, chipotle chilli flakes and buffalo hot sauce.

The pair will be asking customers to sign a waiver before sampling the scorching hot supper on Tuesday 22nd January.

Nick Miller comments: “As well as serving the official best fish and chips in the UK, it’s important to offer something a bit different now and again. When we saw the reaction to the Fire Eaters crisps online, we thought it could be interesting to see how they would translate into a batter mix.
 
“What we’ve ended up with is a battered fillet which tastes incredible but is ridiculously spicy, and I’m slightly scared to see what happens when we put it on the menu next week. We’ve already tried it out with a few customers who said they were lovers of spicy food and they were blown away by the heat. Those who order will have to sign a piece of paper to say they don’t hold us responsible for what might happen when they take a bite. Good luck to anyone who wants to try it out!”
 
Watch a video of how Nick and David created their spicy fish and chips by clicking here.
 

Facts

Going gluten free

It’s a growing market but should you - or even could you - add gluten free to your offering?

BATTER THAT

For Christmas 2012, a Birmingham takeaway battered an entire Christmas dinner – turkey, brussel sprouts, stuffing and all.

Archive

The Batter Company rebrands as Ceres

Fish and chip shop supplier The Batter Company has rebranded to become Ceres Fish & Chips.

Harpers goes gluten free

Harpers Fish & Chips of Wetwang, East Yorkshire, has launched a gluten free offering

Full on flavour

Hook in Camden Town, London, brings the flavours of street food together with fish and chips, giving way to a host of signature batters, sauces and sides

Batter gets a digital dimension

Middleton Foods has created a bespoke app which will help friers find the perfect batter mix the first time round

Scallop Shell hooks up with The Batter Company

The Scallop Shell has outsourced its batter making to The Batter Company, allowing it more time to concentrate on serving top quality fish and chips

Middleton's gluten free batter features Crossed Grain symbol

Middleton’s Gluten Free Fish Batter Mix now features Coeliac UK’s Crossed Grain symbol